Ingredients
- 2 parts bourbon
- 2 dashes bitters
- 1 tsp raw cane sugar
- 1 tsp cherry juice
- orange peel
- cocktail cherry
Preparation
- Dissolve sugar with cherry juice, bitters, and a splash of bourbon in an old-fashioned glass
- Add cherry and bourbon; stir
- Express orange peel over glass to release oils
- Garnish with peel
- Add ice and swirl