Rice Krispy Treats

Ingredients

• 3 tbsp butter
• 10oz OR 5 1/2 cups mini marshmallows
• 6 cups Rice Krispies

Preparation

1. Melt butter in large saucepan
2. Add marshmallows and stir until completely mixed; remove from heat
3. Add cereal and stir until well coated
4. Using buttered spatula or wax paper, evenly press mixture into 13x9x2in greased pan.
5. Cool; cut into 2in squares. Best served same day