Spicy Cucumber Salad

Ingredients

Salad

  • 1 cucumber, peeled, seeded & cut into small pieces
  • ½ tbsp salt (for cucumber)
  • 1 tbsp red onion, chopped or thinly sliced
  • 1 cup lettuce, chopped (optional)

Dressing

  • 1 ½ tbsp soy sauce
  • 1 tbsp brown rice vinegar
  • ½ tbsp sugar
  • ½ tbsp Korean red pepper flakes
  • ½ tsp garlic, minced
  • 1 tsp sesame oil
  • ½ tsp sesame seeds (garnish)

Preparation

  1. Salt cucumber & let rest for 10 minutes; after, rinse in cold water and drain excess water
  2. Prepare dressing in a mixing bowl, then add remaining vegetables and mix well
  3. Serve immediately after

Categories: Food Salad Asian Side
Tags: Vegetable Spicy